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While many carving stations rely solely on old-fashioned heat lamps, Alto-Shaam’s Heated Carving Stations keep food warmed from below and above. Soft, gentle Halo Heat® radiates from the carving shelf surface, while ambient surface lamps effectively maintain temperature from above, without cooking or drying out the food.
Decorative clear glass breath guard provides for a more upscale food display and is easily removed for cleaning.
Radiant Halo Heat technology, combined with attractive ambient lighting, maintains food temperatures over time effectively without overcooking or drying food out.
Heated Carving Stations are designed to fit as a mobile or stationary service station when placed on top of a 500 Series Cook & Hold Oven or Heated Holding Cabinet.
The NSF- and USDA-listed cutting board has an integrated gravy lane and is completely removable for easy cleanup. The cutting board remains pliable when heated, providing more consistent heat transfer for greater food safety and longer shelf life.