HTK Gas Kettle

Lower Heat Radiation

The HTK is engineered to reduce heat radiation around the kettle, helping create a more comfortable working environment while lowering gas costs and CO2 emissions. Lower surface heat improves the working environment around the kettle, and the cooler exterior helps reduce burn risk during operation.

Energy Saving & Environmental Performance

• 65% thermal efficiency for energy-saving cooking and reduced operating costs
• Reduces gas costs by more than 40% compared with conventional operation
• Supports CO2 reduction of more than 40% while maintaining professional performance
• Low exhaust temperature helps improve the kitchen environment and reduce air-conditioning burden

Safety Features

• Cooler exterior during operation to help reduce burn risk
• Flame-out safety device
• Overheat protection

Award-Winning Japanese Engineering

Winner of the Japan Gas Association Technology Award 2020, the HTK combines energy-saving performance, reduced heat radiation, safer operation, and durable Japanese engineering built for professional kitchens.